Gala of Excellence for St-Hubert rotisseries
Internal Recognition Award - best variety performanceOrder your trophy Contact us
Since 2013, Les Rôtisseries St-Hubert Ltd. has been working with Protocol for the creation and manufacturing of its awards as part of its program of excellence. Jean-Philippe Caron, the president of the company, has always been available and open to our ideas. He has shown great flexibility in the development and creation of various concepts in order to adapt his work to our fiscal realities. It is a good relation of togetherness that we have developed over the past few years with this company and our franchisees proudly expose the objects that we give them.